Features

We sit down with the owner of Himalaya Cafe to discuss the Dalai Lama, community and the story behind her restaurant Read more »

The delightful owner of Edinburgh curry cafe Nutan's shares the story behind her restaurant while emanating an infectious joie de vivre Read more »

We gather around the kettle to try out a litany of teas from across the spectrum – be warned, the following article contains frank discussion of the colour of urine Read more »

A look at the story behind the Khartoum Cafe, one of Edinburgh's best African eateries Read more »

We dip our toes into the highly-seasoned world of the meat-free sausage – safe to say, it was a mixed bag... Read more »

As veganism becomes more popular, one writer looks at how to reconcile a greener lifestyle with disordered eating Read more »